SALSA RECIPE TUTORIAL

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Monday, December 1, 2008

PESOS (SALSA TORTILLA ROLL UPS)








PESOS (SALSA TORTILLA ROLL UPS)
...a nice salsa recipe to try....great one !

INGREDIENTS
  • 2 8oz pkg cream cheese
  • 1 8oz container sour cream
  • 1 c salsa (mine is homemade, use what you like)
  • 12-16 large thin tortillas
INSTRUCTIONS
Bring all ingredients to room temperature. Mix cream cheese and sour cream in a food processor (if by hand, mix very well). Add salsa and stir well.
Spread mixture generously on tortillas. Start at one end and roll tortilla up like a jelly roll. Refrigerate for at least one hour or until cream cheese mixture sets up.
Cut into 1 1/2: pieces and serve chilled. Great with salsa, guacamole, queso, or nothing at all. The salsa recipe is ready to serve...hmmm...nice taste ! Enjoy it !

chunky-tomato-citrus-salsa.

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